Difficulty:
Easy
Category:
Antipasti
,
Finger food
,
Piatti unici
Cuisine:
Cucina internazionale
Cooking Method:
In padella
Servings:
12
yield(s)
Prep Time:
10
mins
Cook Time:
5
mins
Total Time:
15
mins
Ingredients
550
g
farina di mais
440
ml
acqua